Hell of a Feast

An Evening of Good Food and Familiar Faces Chef Johnathan Benvenuti is getting the gang together, and dinner is about to get interesting. Joining him at The Linden Club are Cody Candelario, Dafne Mejia, and Nathan Vu, for a one-night-only Friendsgiving feast. Your ticket includes dinner and a welcome cocktail. Additional cocktails and beverages will be available for purchase. THE MENU Tuna Crudo, Honeynut Squash, Pickled Stuff Chicories, Apple, Blue Cheese, Fennel Pollen Fried Mashed Potato, Caviar Aioli Grilled Chicken Wings, Rosemary Stuffing Prawn Toast, Lemongrass Curry, Apple Nuoc Cham ---- Sourdough Focaccia, Duck Liver Mousse & Dashi Olives Aged Duck, Fermented Cranberry, Foie Gravy Orecchiette, Smoked Beans, Turkey Neck Asparagus & Prosciutto, Koji, Szechuan Pepper Acorn Squash, Mint, Pomegranate, Pistachio Long Beach Mushrooms, Chestnut, Pumpkin Seed ---- Banana Bread Tiramisu, Miso, Cocoa Nib, Hazelnut Candied Yams, Macadamia Milk, Piloncillo, Honeycomb Pan Dulce, Chocolate & Vanilla Swirl MEET THE CREW Johnathan Benvenuti: Hell's Kitchen Season 22 runner up Cody Candelario: Hell's Kitchen Season 19 finalist Dafne Mejia: Hell's Kitchen Season 21 runner up Nathan Vu: Executive Chef, Brodard